Caramelized Baked Banana Slices
Delight in naturally sweet caramelized baked banana slices that make a perfect healthy snack or dessert, bursting with rich flavor and a soft, tender texture.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: 4 servings
- Category: Dessert
- Method: Baked
- Cuisine: American
Ingredients
Scale
- 3 ripe bananas
- 2 tablespoons brown sugar
- 1 tablespoon melted butter
- 1 teaspoon cinnamon
- 1 teaspoon vanilla extract
- Pinch of salt
Instructions
- Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper.
- Peel the bananas and slice them into 1/4 inch thick rounds.
- In a bowl, combine brown sugar, melted butter, cinnamon, vanilla extract, and a pinch of salt to create the caramelizing mixture.
- Gently toss the banana slices in the mixture until evenly coated.
- Arrange the banana slices in a single layer on the prepared baking sheet.
- Bake for 15 to 20 minutes, flipping halfway through, until the bananas are golden brown and caramelized.
- Remove from the oven and let them cool slightly before serving.
Notes
For extra indulgence, serve warm with a scoop of vanilla ice cream or a drizzle of honey.
Find it online: https://allfoodsrecipe.com/caramelized-baked-banana-slices/