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Creamy Pesto Aioli

Creamy Pesto Aioli is a rich and flavorful sauce combining fresh basil pesto with smooth mayonnaise and garlic, perfect for enhancing sandwiches, dips, and grilled dishes.

Ingredients

Scale
  • 1/2 cup mayonnaise
  • 1/4 cup fresh basil pesto
  • 1 garlic clove, minced
  • 1 tbsp fresh lemon juice
  • Salt and pepper to taste

Instructions

  1. In a small bowl, combine mayonnaise and basil pesto until smooth.
  2. Add minced garlic and lemon juice, mixing well to blend the flavors.
  3. Season with salt and pepper to taste.
  4. Cover and refrigerate for at least 30 minutes to allow flavors to meld.
  5. Serve as a dip, spread, or sauce with your favorite dishes.

Notes

For an extra kick, add a pinch of crushed red pepper flakes or swap lemon juice with lime juice for a unique twist.